Recipe Card: Blueberry Bread Pudding
October 31, 2014
|By Julia Shanks
Download the two-sided, full-color recipe card with a detailed description of blueberries, expert storage tips and an illustrated recipe for Blueberry Bread Pudding from The Farmers Market Cookbook.
For best results, we recommend taking the files to your local printer and printing on cardstock.
Contact us for volume discounts, if you’d like to download 10 or more recipes.