Clients

I am so happy with this book! I’ve started using the information in my own cooking and found so much of what’s in the book really helpful.Cathy Daughtridge, Active Parenting

The CSA Cookbooks by Julia were a huge hit with our CSA members! It was a great addition to our CSA. Besides loving the recipes, customers really enjoyed the additional information provided. We’ve always introduced them to new items, told them the benefits of eating locally and seasonally, and how to best store their produce for short term and long term enjoyment, however having it all in writing was so much easier! We could simply direct them to their cookbook – it saved us time, and customers didn’t have to remember everything we told them at pick-up day. This is something that really improved and added value to our CSA – a great decision all around!Karin Milton, Brad’s Produce

So beautiful. Everyone loves it!Rebecca Seward, Accokeek Farm

We distribute our custom CSA cookbooks to each new member who joins. We use it as an introduction to cooking simply and deliciously with our vegetables and as a nice little reference book for them. We hear that the Swiss Chard dumplings are a particular favorite with the kids — this cookbook has helped us to get our customers to be happy about the ubiquity of Swiss Chard in our market-style CSA room. People buy these cookbooks as gifts, too. I particularly like the explanations about the best ways to store produce, and the background details on the vegetables.Hana Newcomb, Potomac Vegetable Farms