On December 10, we celebrate Terra Madre Day by honoring our New England food traditions and supporting the food producers who define our local flavor.  Join us as we take a break from the hectic holiday season and slow down to enjoy a three-course feast featuring a selection of heirloom-variety foods from Slow Food’s Ark of Taste, all raised and grown in the Greater Boston Area. The talented locavores at Cuisine en Locale are whipping up the following family-style menu to highlight an evening of food, music, community, and friends, new and old! Purchase your ticket by December 2.