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Babson Food Day
October 20, 2015 @ 5:00 pm - October 21, 2015 @ 4:00 pm
5TH ANNUAL BABSON FOOD DAY
A recipe for good food innovation
October 20–21, 2015
Babson College
Every October, Food Day brings people together to share and discuss delicious meals and push for better food policies. At Babson, we celebrate by showcasing the power of entrepreneurship to positively influence how we eaters think about, select, and consume our food.
Instructions:
For the most satisfying Babson Food Day, follow all five steps.
Tuesday, October 20
- Celebrity chefs talk dining innovation
5-7 p.m., Olin Auditorium
Wednesday, October 21
- Business leaders discuss the future of food
8–9 a.m., Glavin Chapel - Thought leaders share their food stories
10 a.m.–noon, Glavin Chapel - Entrepreneurs showcase their products over lunch
Noon–2 p.m., PepsiCo Pavilion - The Food Sol Quick Service Incubator (video case above)
2–4 p.m., Glavin Chapel
Details
- Start:
- October 20, 2015 @ 5:00 pm
- End:
- October 21, 2015 @ 4:00 pm
- Event Category:
- Special Events
- Website:
- http://www.babson.edu/Academics/centers/the-lewis-institute/programs/Pages/babson-food-days.aspx
Venue
- Babson College
-
253 Summer St, 3rd Fl
Boston, MA 02130 United States
Organizer
- Food Sol
- Rachel Greenberger <rgreenberger1@babson.edu>
- View Organizer Website